APPETIZERS
GHIO-KROB Fried won-ton stuffed with potato, corn, onion and curry powder, served with sweet-n-sour sauce.9.95
TOW-HU-TOD Prepared especially for vegetarians. Deep fried bean cakes with sweet-n-sour sauce. 9.95
PO-PIAH-TOD Deep-fried rice-paper spring rolls, stuffed with cabbage, taro, carrot, and crystal bean thread noodles.9.95
SALADS
YUM-YAI-TOW-HU Bean curd seasoned with lime and Thai spices, then tossed with a variety of vegetables.10.95
YUM-WOON-SEN-TOW-HU Crystal bean noodles topped with bean curd, sauteed in spicy cool lime sauce and onions.10.95
SOM-TUM-TOW-HU Shredded green papaya mixed with bean curd tomato, peanut, seasoned with lime juice, and spicy sauce.10..95
SOUPS
KANG-JERD-TOW-HU Mixed vegetables soup with bean curd.13.95
TOM-KHA-TOW-HU Bean curd in a rich coconut broth with mushroom, a touch of lime juice and galanga.13.95
TOM-YUM-TOW-HU Served with bean curd, mushroom, lemon grass, in a lime juice hot-n-sour broth.13.
95
CURRIES
KANG-KEOW-WAN-J Bean curd simmered in green curry with coconut milk, green beans, zucchini, bamboo, sweet basil.13.95
KANG-CURRY-J Bean curd simmered in yellow curry, with coconut milk, potatoes and carrots.13.95
WOK FRIED
PAT-TOUR-NGOK Bean curd, bean sprouts and green onion cooked in Thai sauce.13.95
PAT-PUK Mixed vegetables with bean curd and cashew nuts, served with black bean sauce.13.95
PAT-THAI-J Thai rice noodles, pan-fried with bean curd, bean sprouts, green onions and eggs.13.95
PAT-KING-J Bean curd cooked with ginger, onions, bell pepper, mushrooms, zucchini and black bean sauce.13.95
PAT-PREOW-WAN-J Sweet-n-sour tofu with cucumbers, onions, tomatoes, and pineapple.15.95
PAT-BAI-KRAPOW-J Bean curd cooked with sweet basil, zucchini, green bean and bamboo shoots.13.95
KAO-PAT-TOW-HU Thai-style fried rice deliciously prepared with bean curd, egg, onion, baby corn.13.95
( Please Specify Degree of Spiciness )